HOT DOG WITH LIGHT SAUSAGE AND RASPBERRY-TOMATO KETCHUP
15 min.
1 - 1
MUST HAVE:
- French Hot Dog Buns (4 pc.)
- Buns for French or regular hot dogs;
- 15 g of raspberries;
- 20 g of tomatoes;
- 20 g ketchup;
- 1 light sausage;
- Salt
THE DISH WILL SUCCESS IF YOU COOK IT AS FOLLOWS:
- Clean and wash tomatoes and raspberries. Remove the seeds from the tomatoes and cut into cubes;
- Crush raspberries and mix with chopped tomatoes and ketchup, season with salt. Toast the hot dog bun and sausage on a contact grill.