Rye Bread
Fragrant RYE bread is special not only for its sour taste, but also for its dark color. Baked from wheat and rye flour, enriched with coarsely ground rye, sunflower, flaxseed, lupine, wheat and soybean bran.
Dark Bread with Seeds (fully baked)
Bread with Seeds (fully baked)
Dark Italian Bread CIABATTA TWIST
Italian Bread CIABATTA TWIST
Light Bread CIABATTA with Sunflower Seeds
Bread ARTISAN
Bread with Grains and Seeds
Italian Bread CIABATTA
